Nanrakuen Garden was created in 1931 by cultivating a mountain forest. The garden covers a total area of 153,322 m2 and is planted with 200,000 trees of about 150 species. In the Japanese-style garden with a pond circulation system, the Upper and Lower Ponds are surrounded by seasonal flowers, fruit and vegetable fields, and seasonal delicacies.
Depending on the season, visitors can also experience harvesting mandarin oranges, pears, grapes, sweet potatoes, chestnuts, etc., and enjoy fishing and barbeques.